egg free - Food + Lamor

Gluten Free Flaxseed Bread

Thursday, 20 March 2014

Melissa

Baking and Desserts

So I've been doing a lot of experimenting with gluten free flour blends and trying to come up with one that doesn't require any xanthan gum. So far I've experienced fail and epic fail! But, out of those failures I've learned what doesn't work and have come up with this very yummy gluten free flour blend that I used to make this hardy flaxseed bread. I think there's a life lesson hidden in there somewhere. This bread's nice and sturdy and may even replace my old gluten free sandwich bread as my new sandwich bread recipe!

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bread baking gluten free egg free dairy free

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Lemon Almond Muffins

Tuesday, 28 January 2014

Melissa

Recipes Baking and Desserts

Muffins were always a regular snack or dinner side at my house growing up. I mean, how can you not love sweet little mounds of bread. Even though my family doesn't do refined wheat, that doesn't mean I still can't share my love of muffins with my family. So here's some gluten free after school snacks, grab-and-go breakfast, dessert in the kiddos lunch box, or side to a light dinner. As a family we go through a lot of eggs. So whenever possible I like to leave out the eggs in my baked goods so I can save them for things like Bacon Broccoli Quiche or in bread that does need them like {Homemade} Sandwich Bread. These muffins aren't missing any protein though since I used a garbanzo bean flour blend. They are sweet, light, and fluffy and you probably wouldn't even guess they were eggless, gluten free, and refined sugar free.