I love plans, but to be honest, I think I love being spontaneous even more. I love the challenge of taking whatever ingredients I have on hand in the house and making something right on the spot. Now, having said that I am also a mother of four busy, hungry, and sometimes picky kids (lest you think I'm not a human), my joyful spontaneity in the kitchen is sometimes less than joyful and far more stressful. It's moments like this (and they happen far more often), that I am very grateful for meal prepping and my Instant Pot. Thanks to a little prep ahead of time and the best invention ever, this dinner was ready to eat in about 10 minutes!
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